Busseto Herbes de Provence Salami - 10oz

Product ID: 422B001

Dry-cured salami, produced in the Italian tradition, is hand-rolled in Herbes de Provence, a blend of freshly dried herbs and spices from Provence, the southeastern region of France bordering Italy. Ah, see the connection? This salami combines influences from both sides of the border, bringing hundreds, if not thousands of years of culinary tradition into one modern product. Not too spicy, this pork salami pairs well with olives and sheep's milk cheese. Weight: 10oz.