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Our kitchen prepares some of the best home-style cooking in the world. Our chef is stuck in the kitchen so you don't have to be.
Everyday we prepare as many as 200 unique and delicious dishes. Fish, beef, lamb, duck, chicken, vegetables, rice, potatoes and pastas. We've created classics that will become the reigning favorites on your table.
Spring Highlights:
Chilean Sea Bass marinated in our housemade grill sauce, then broiled.
Herb Salmon covered with fresh chives, cilantro, tarragon, and sweet basil, then roasted.
Veal Puttanesca shanks are braised in our housemade puttanesca sauce and then slow-roasted.
Duck Leg Confit slow-cooked in its own fat with carrots, red onions, chicken stock, garlic and shallots.
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Smoked Country Ham
Zabar's Housemade Smoked Country Ham on the Bone. A hand-sliced crowd-pleaser. Yes, you can have a taste. |
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Zabar's Mini Knishes
A two-bite, savory delight. Serve as a starter or as a clever side. Kosher and available in potato, spinach or mushroom. |
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An Abundance of Olives
Greek, Garlic-Olive, Cerignola, Nicoise, Kalamata, or Picholine, our favorite changes daily. Cure our need to list and order a new one each week. |
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Zabar's Classic Sour Rye
We created this rye to suit our palates but with you in mind. A crisp crust and a light sour. No Reuben should be without it, and neither should your cart. |
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Our Counter Online
Salami and pastrami bookend our massive assorment of meat. Stock up your cart and we'll bring everything to your door. No waiting, no ticket needed! |
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Welcome
Our Store on Broadway