Cacio di Bosco al Tartufo, Il Forteto - 8oz

We like this one because the truffle flavor is honest, not synthetic tasting, and it doesn't overwhelm the goodness of the cheese; rather, the ingredients blend together superbly, making for a beautiful balance between garlicky truffle and nutty, sweet, almost caramelized aged sheep's milk. This delicious cheese is firm, smooth, and oily, dotted with big flecks of truffle. Made in Italy. Second-day shipping required. Approximate weight 8oz.