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Ferrarini 14 months aged Prosciutto
$17.98
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$35.98
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$17.98
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$35.98
Description
Born in the gentle green hills of Parma, this exceptional prosciutto is aged for 14 months in Ferrarini’s traditional cellars, where temperature and humidity are carefully balanced to nurture its natural sweetness. This patient, unhurried curing process is an embodiment of Italian “dolce far niente,” or delightful idleness, yielding a silky texture and delicate flavor that captures the true essence of Parma craftsmanship.