Cowgirl Creamery in Point Reyes, California makes this award-winning cheese from pasteurized Organic cow milk produced by their neighbors at the Straus Family Dairy. Rich and luscious triple-creme with a rind that's been washed with a brine solution, making it mildly pungent, beefy, and addictive. A unique and delightful American original. Approximate weight 10-oz.